Seasoned 2023
Take a look at ‘Seasoned 2023’. The brochure is the backbone of creating the perfect food experience for your event. It is designed to be the starting point when making your food selections.
‘Seasoned’ is chock full of suggested dishes. At this point, it’s important to say the menus are guides, not absolutes. You can mix and match and use our expertise to get creative with your own event. Using seasonal produce is important to ensure you get the best possible quality and freshness in every dish. Once you’ve had a chance to have a look at ‘Seasoned’, join us for a chat in the office with a glass of wine and let’s get excited about food and cocktails!
Our job is to create your vision and ensure that your event is everything you want it to be. Our ethos is food theatre with each of your guests being part of the show. It is our job to perform and ensure people remember your event as something truly special.
You can visit ‘Seasoned 2023’ here.
The Four Gables Award Winning Touch
We caught up with David (Director) last week about his thoughts on our new menus, he had this to say “We are really looking forward to bringing all of these concepts to life. Steve and the team in the kitchen have done a wonderful job curating a range of dishes that scream of creativity and elegance. We are looking forward to seeing you and your guests experience them.”
